Pastry Chef
Juliana
Juliana brings a quiet precision to the bench — every lamination, every glaze, the result of years spent refining classical technique.
Coumba Badin
Cake Artist & Founder
I'm Coumba — Cake Artist & Founder of Petit Plaisir. I started this studio in Stockholm because every cake should be made for the moment — sculpted for one couple, one brand, one celebration — never to a template.
Each piece begins with a conversation: who it's for, what room it will sit in, what the day should feel like. From there I work slowly, by hand, until the cake belongs to no one else but you.
A Petit Plaisir is a moment of sweetness — let it unfold.
The Team
Alongside Coumba.
Digital
Timo
Timo looks after everything you see online — from the studio's quiet web presence to the way each project finds its audience.
The Studio
Where it all happens.
Address
Gillevägen 24 131 33 Nacka Sweden
Opening hours
Saturday 12:00 – 16:00 Mon – Fri by appointment